Establishing Microalgae as a Global Green Solution.
Get to know the consortium working
for the valorization of microalgae
Each groundbreaking project needs exciting partners
Meet Ours
The microalgae motivation that envelops us
ALGAVALOR Work Packages
WP1 – Microalgae appreciation for human nutrition (food)
WP2 – Appreciation of microalgae for animal nutrition (feed)
WP3 – Appreciation of microalgae extracts and natural cosmetics
WP4 – Technological revamping
WP5 – Circular economy
WP6 – Project management, dissemination, and appreciation
The Science behind microalgae
Published Articles & Book Chapters
Effects of Chlorella vulgaris, Nannochloropsis oceanica and Tetraselmis sp. supplementation levels on in vitro rumen fermentation. Meehan, Denis & Cabrita, Ana & Silva, Joana & Fonseca, Antonio & Maia, Margarida (2021).
Guerra I, Pereira H, Costa M, Silva JT, Santos T, Varela J, Mateus M, Silva J. Operation Regimes: A Comparison Based on Nannochloropsis oceanica Biomass and Lipid Productivity. Energies. 2021; 14(6):1542.
Exploitation of Filamentous and Picoplanktonic Cyanobacteria for Cosmetic Applications: Potential to Improve Skin Structure and Preserve Dermal Matrix Components. Morone, J., Lopes, G., Preto, M., Vasconcelos, V., Martins, R. (2020).
Lab-Scale optimization of Aurantiochytrium sp. culture medium for improved growth and DHA production. Trovão, M., Pereira, H., Costa, M., Machado, A., Barros, A., Soares, M., Carvalho, B., Silva, J.T., Varela, J., Vicente, A.A., Silva, J. (2020).